Vitamin B17 Powder

Product Introduction

Vitamin B17 is mainly found in the kernels and leaves of bitter almonds, bitter almonds, peaches, nectarines, loquats, plums, apples, black cherries, etc. Bitter almond bark does not contain amygdalin.

Vitamin B17 is a β-glycoside composed of gentiobiose and amygdalin, molecular formula: C20H27NO11, molecular weight: 457.428.

Its trihydrate is orthorhombic columnar crystal, with a melting point of 200°C, and anhydrous substance with a melting point of about 20°C, [α]: 20D-42°C. 1g is soluble in 12ml H2O, 900ml ethanol and 11ml ethanol, easily soluble in boiling water.

The content of vitamin B17 in bitter almonds is about 3%, which is 20-30 times higher than that of sweet almonds. Among them, the content of the tip of the skin is slightly higher, and the skin does not contain amygdalin. Raw almonds contain 0.179% HCN, 98% of hydrocyanic acid (HCN, H-C≡N) is lost in boiling, and 3-7% of HCN is lost in frying.

The protein in bitter almonds includes the enzyme that decomposes amygdalin, which needs to be inactivated during the preparation process. The method of blanching is commonly used. The method is to boil the bitter almonds (with skin) after boiling water (90-100°C), It is advisable to grasp the appropriate length of time (generally about 5 minutes, if it is too long, it will lose about 34.1% of the original amount, and if it is too short, it will not be enough to inactivate the amygdalinase). After taking it out, peel it, dry it, and decoct it again.

Bitter almond contains 50% fatty acid, which is a high-grade lubricating oil, edible, mainly linoleic acid (27%), oleic acid (67%), palmitic acid (5.2%), which has the functions of repelling insects, sterilizing, moistening intestines and It has the functions of softening the cuticle of the skin, but it needs to be removed when preparing amygdalin, and the oil yield is 44%.

Amygdalin can specifically inhibit the rise in blood sugar caused by alloxan, and the strength of the effect is related to the concentration of amygdalin in the blood. Laetrile also has anticoagulant effects. Mouse hot plate method and acetic acid writhing method confirmed that amygdalin has analgesic effect and has no tolerance; after mice were given amygdalin, there was no vertical tail reaction and jumping reaction induced by amygdalin. Laetrile 15mg/mouse , 35mg/mouse intramuscular injection can significantly promote the proliferation of mitogens on mouse spleen T lymphocytes. Quickly frozen sections of the right frontotemporal lobe of the rat brain were incubated and stained with cytochrome oxidase. The staining system was observed by a micro-television image measurement system, and the data was processed by a computer. The role of pigment oxidase activity. Laetrile can increase the activity of type I collagenase secreted by human kidney fibroblasts (KFB) in the optimal concentration range and action time, inhibit the proliferation of human kidney KFB and the expression of type I collagen, and promote the apoptosis of human kidney KFB . The joint effect of amygdalin and Cordyceps sinensis and primary monolayer culture in vitro obtained rat fibrohepatic hepatocytes. ELISA monitoring showed that amygdalin and Cordyceps sinensis can significantly improve the synthesis and secretion of albumin in rat fibrohepatic hepatocytes. Take 99Mtc - Sodium phytate injected into mice or liver tissue printed Ag-NOR method to observe the effect of amygdalin on the phagocytosis function of mouse liver cells or the activation of rDNA, the results showed that amygdalin had a significant effect on its phagocytosis function and rDNA activation obvious promotion.

Product Specification

Product Name:	Vitamin b17 powder	Assay:	99%
Latin Name:	/	Appearance:	White powder
CAS No:	1332-94-1	Active Ingredient:	Laetrile
Extract Part:	fruit	Grade:	Food Grade
Extraction Type:	Solvent Extraction	Packing:	25kg/drum

 

Product Function & Application

Function:

Vitamin B17 is also called amygdalin, and its effects and functions can usually inhibit the rise of blood sugar, prevent cerebral thrombosis, and increase immunity.

 

1. Inhibit blood sugar rise: Vitamin B17 is usually extracted from nuts such as apples, plums, and loquats.

 

2. Prevention of cerebral thrombosis: Vitamin B17 can achieve anticoagulant effect, can reduce platelet aggregation, and prevent the occurrence of cerebral thrombosis. It is necessary to take it according to the doctor's advice, and avoid blind intake or excessive intake that may cause toxic reactions.

 

Increase immunity: The nutritional value of vitamin b17 is relatively high. Appropriate use of some can gradually improve the body's immunity and reduce the occurrence of diseases.

Application:

1.Applied in the food field, it is mainly used as a non-calorie food sweetener;

2.Applied in other products, such as beverage, liquor, meat, daily products and so on;

3.Applied in pharmaceutical field, it is approved to use in medicine , and developing many new products in few years.

Halal, Kosher,ISO 9001 Certificate are our strong backing to ensure the quality of our product.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Deliver & Shipping

We accept International Express--Fedex/DHL/UPS, air shipping and sea shipping

Cargo weight	Packing	Shipping method	Lead-time
5-50kg	Below 5kg Use Foil bag;5-25kg use two layer PP bag,then into master carton or cardboard drum	International express	7-10days
100-200kg	25kg/drum,use two layer PP bag,then into cardboard drum	Air shipping	7-10days
Over 500kg	25kg/drum,use two layer PP bag,then into cardboard drum	Sea shipping	20-45days

 

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